Crunchy red cabbage salad

This salad has a great combination of flavours. The dressing can be either creamy or vinaigrette style.

Crunchy red cabbage salad

Ingredients

Serves 4

3 cups finely sliced red cabbage
1 medium red onion, finely sliced
½ cup raisins or sultanas
1 green apple, sliced

Dressing:
1 Tbsp lite olive oil
1 Tbsp lemon juice
½ tsp prepared horseradish sauce

Method

Place cabbage, onion, raisins and apples in a large bowl.

Dressing:
Blend oil, lemon juice and horseradish sauce together to make dressing.
Pour over salad and serve.

Variation: To make a creamy dressing, replace olive oil with 2 Tbsp lite sour cream.

Nutrition Information Panel

Per Serving [4 Serves]
Energy 501kj
Protein 2.2g
Total fat 3g
- saturated fat 0.9g
Carbohydrates 20g
- sugars 19.7g
Fibre 4g
Sodium 45mg

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