Lettuce cups with cherry tomatoes, bocconcini and basil

Tomato, cheese and basil are a popular combination and look so good served together in lettuce cups.

Lettuce cups with cherry tomatoes, bocconcini and basil

Ingredients

Serves 4

4 lettuce cups
16 cherry tomatoes, quartered
4 bocconcini balls, quartered
1 Tbsp extra virgin olive oil
8 basil leaves, torn

Method

Place lettuce cups in small bowls.
Arrange cherry tomatoes and bocconcini in the lettuce.
Drizzle with olive oil and top with basil.

Nutrition Information Panel

Per Serving [4 Serves]
Energy 318kj
Protein 3g
Total fat 5.3g
- saturated fat 1.5g
Carbohydrates 3.4g
- sugars 3.3g
Fibre 1.7g
Sodium 42mg

Click the vegetable name below to learn more about it: