Radicchio salad

Awesome flavours in this colourful and easy to make salad.

Radicchio salad

Serves 4

2 small heads radicchio, leaves separated
½ cup roasted walnuts
2 cups diced melon, or 2 oranges, peeled and segmented
2 cups grapes
2 spring onions, chopped
½ cup parsley sprigs
¼ cup olive oil
¼ cup orange juice
pinch salt
freshly ground pepper, to taste

Arrange radicchio on a platter, add walnuts, melon or orange, and grapes.
Sprinkle with spring onions and parsley.
Place olive oil, orange juice, salt and pepper in a screw top jar, shake well and drizzle over the salad just before serving.

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