Red cabbage and cherry tomato salad

Stunning to look at and equally delicious to eat.

Red cabbage and cherry tomato salad

Ingredients

Serves 4-6

¼ red cabbage, finely sliced
1 x 250g punnet cherry tomatoes, sliced into quarters
1-2 spring onions, sliced diagonally
¼ cup vinaigrette

Method

Combine all ingredients in a bowl.
Cover and leave in the fridge until ready to serve.
Transfer to serving platter and serve.

Nutrition Information Panel

Per Serving [6 Serves]
Energy 317kj
Protein 1.2g
Total fat 5.9g
- saturated fat 0.8g
Carbohydrates 3.8g
- sugars 3.7g
Fibre 1.8g
Sodium 104mg

Click the vegetable name below to learn more about it: