Chopped lettuce and cucumber salad

Ideal for the lunch box; take the dressing separately and top with a sliced boiled egg.

Chopped lettuce and cucumber salad

Ingredients

Serves 4

3 cups chopped Iceberg lettuce, washed
¼ small telegraph cucumber
½ red onion, sliced into rings
2 Tbsp smoked paprika lite mayo

Method

Place lettuce on a serving dish, top with cucumber and red onion.
Drizzle with the mayo and serve.

Nutrition Information Panel

Per Serving [4 Serves]
Energy 151kj
Protein 1.0g
Total fat 1.6g
- saturated fat 0.2g
Carbohydrates 3.7g
- sugars 3.0g
Fibre 1.5g
Sodium 57mg

Click the vegetable name below to learn more about it: