Spring onion, kohlrabi and potato salad

A potato salad with a delicious difference.

Spring onion, kohlrabi and potato salad


Serves 4

500g small boiling potatoes, boiled and cooled
2 spring onions, sliced
1 cup grated kohlrabi
¼ cup olive oil
pinch salt
¼ cup chopped coriander


Place potatoes in a serving dish.
Mix spring onions, kohlrabi, oil, salt and coriander together.
Add to potatoes and serve.

Nutrition Information Panel

Per Serving [4 Serves]
Energy 1050kj
Protein 3.6g
Total fat 14.7g
- saturated fat 2.5g
Carbohydrates 24.4g
- sugars 1.9g
Fibre 4.2g
Sodium 87mg

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