Steamed broccoli with chilli sauce
Spice up broccoli with a taste of chilli.
1-2 heads broccoli, sliced into florets, steamed
¼ cup chilli sauce, or to taste
lime slices for garnish
Place hot steamed broccoli in a serving dish.
Drizzle over chilli sauce and serve immediately.
Garnish with lime slices.
Nutrition Information Panel
|Per Serving [4 Serves]|
|- saturated fat||LESS THAN 1g|