Culinary Professionals

New Zealand Senior Lifestyle Cuisine 2019

Senior lifestyle

Sunday 11 August 2019, 10am Read more about 'New Zealand Senior Lifestyle Cuisine 2019'...


A ‘HEALTHY DIET’ OF SOCIAL MEDIA: Trends in dietitians’ social media habits

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Our 2018 guide to dietitians’ social media habits provides extensive insight into how, where and when dietitians are using social media. This research was conducted by Appetite Communications and Dietitian Connection. Read more about 'A ‘HEALTHY DIET’ OF SOCIAL MEDIA: Trends in dietitians’ social media habits'...


Beef + Lamb Ambassador chefs

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Beef + Lamb New Zealand have announced their five Ambassador Chefs for 2019 to act as figureheads to drive innovation and creativity within the foodservice sector. Read more about 'Beef + Lamb Ambassador chefs'...


New President of Food Writers New Zealand

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Congratulations Michelle Jones – New President Foodwriters NZ Read more about 'New President of Food Writers New Zealand'...


173 restaurants, nationwide, received the iconic Beef and Lamb Excellence Award.

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Beef and Lamb Excellence Awards Read more about '173 restaurants, nationwide, received the iconic Beef and Lamb Excellence Award.'...


From our memorable events of 2018

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A practice fire alarm causes evacuation of the building just after the National Secondary School Competition at MIT. Read more about 'From our memorable events of 2018'...


Liam Fox for Lettuce celerybrate

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Congratulations to NSSCC judge Liam Fox and Andrea Muhlhausen co-owners of Forte Greene, Auckland for being included in the World Edition of Truth, Love & Clean Cutlery guidebook. Read more about 'Liam Fox for Lettuce celerybrate'...


Peter Gordon interviewed by Nicola Legat

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Peter Gordon talked with esteemed publisher Nicola Legat at the Foodwriters New Zealand 2018 conference. What an amazing Culinary Ambassador he is. Read about Peter’s amazing career. Read more about 'Peter Gordon interviewed by Nicola Legat'...


Vegetables.co.nz and the 2018 Toque d’Or competition for Tertiary students

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For the 15th time in the 28-year history of the prestigious annual Nestlé Toque d’Or student culinary competition, the team from Ara Institute of Canterbury has fought off fierce competition... Read more about 'Vegetables.co.nz and the 2018 Toque d’Or competition for Tertiary students'...


Chef Darren Wright on eating your greens

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At the helm of this year’s judging panel at the 2018 Nestlé Toque d’Or competition will be top industry chef Darren Wright. Read more about 'Chef Darren Wright on eating your greens'...


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