Culinary Professionals

On trend with cauliflower

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Chetan Pangam is Executive Chef / F&B Manager at One 80 Restaurant, Wellington - here is his inspirational dish: Malai roasted cauliflower steak, chilli fennel tuile, whitloof, micro herb salad... Read more about 'On trend with cauliflower'...


On trend with beetroot

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Marc Soper is Executive Chef, Wharekauhau Estate Lodge, Palliser Bay, Wairarapa. Here is his inspirational dish: Garden herb spiced Big Glory Bay salmon, summer squash, asparagus, beetroot and citrus, hemp... Read more about 'On trend with beetroot'...


Congratulations to Jan Bilton - Taste Waikato

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Congratulations to multi-award winning food writer, Jan Bilton, who has created wonderful recipes for ‘Taste Waikato’. Read more about 'Congratulations to Jan Bilton - Taste Waikato'...


Foodwriters Conference

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The mighty Waikato – where magic runs deep. Read more about 'Foodwriters Conference'...


Technology Education NZ Conference

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Technology Education New Zealand had their conference earlier this month in October. Teachers from all teaching levels attended the conference held at Albany Senior High School [ASHS]. Read more about 'Technology Education NZ Conference'...


Go Samoa!

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Wow, the 2019 Rugby world cup is wonderful. Our recipe today is a popular recipe throughout the Pacific. Read more about 'Go Samoa!'...


Te Awamutu College wins

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The National Secondary School Culinary Challenge 2019 Read more about 'Te Awamutu College wins'...


Global food trends for culinary professionals

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A tag team with David Hughes and David Hughes Read more about 'Global food trends for culinary professionals'...


Safe Food - Fourth edition now available

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Vegetables.co.nz is delighted that the 4th edition of Safe food has been launched. Vegetables.co.nz has supported this very useful book with a Bacteria and temperature poster [see below]. Read more about 'Safe Food - Fourth edition now available'...


The NZ Chefs Culinary Squad

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The NZ Chefs Culinary Squad recently competed in the Global Chefs Challenge and the Battle of the Pacific Restaurant Challenge. Read more about 'The NZ Chefs Culinary Squad'...