Plates to share

Fresh New Zealand grown vegetables in this stunning plate served at a Waiheke vineyard.

This is our trio; l-r

Zulla Alla Griglia - thinly sliced garden pumpkin, chargrilled and brushed with garlic and olive oil.

Broccoletti cavolleti - Braised tips of asparagus with sultanas, pinenuts and anchovies.

Melanzane al pomodoro - lightly fried eggplant with capers, black olives, cherry tomato, garlic and olive oil.
What vegetables will you be serving on your plates to share?