Our Vegetable Growers

join us as we meet New Zealand’s vegetable growers.

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Find Vegetables - A-Z

learn about nutrition, availability, buying, storing and so much more!

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Healthy and easy Recipes

providing inspiration for everyday and special events

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Education and Resources

designed for educators and health professionals

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Vegetables... fresh, quick and full of flavour

On this website you will find recipes and information on fresh New Zealand grown vegetables; their seasonal availability, cooking methods, healthy eating and nutrition information.

The Curriculum Project is mainly for Year 7 and Year 8 Food Technology and Food and Nutrition teachers.

We provide tools and resources to teach kids to cook a healthy meal - a skill for life.

Click here for the latest resources 2021. For more information click here.

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Two more regional competitions of the National Secondary School Culinary Challenge were held last week.

Two more regional competitions of the National Secondary School Culinary Challenge were held last week.

Posted on 26 Jun in Culinary Professionals

Mount Hutt College student, Meghan Foster was the regional winner for the Canterbury / Nelson / Marlborough region after impressing the judges with her dish titled, Burnt Broccoli Salad, featuring... Read more