Recipes

Kūmara and watercress salad
Two traditional Kiwi vegetables combine to make this delicious salad. Watch the video how to make this salad.

Thai vegetable and chicken salad
A fresh and flavoursome salad! Watch the video to see how to make it.

Black bean dip
A tasty dip with black beans, garlic and orange.

Barley and pea risotto
A delicious twist on the traditional rice risotto. Watch the video on how to make it.

Saagwala sauce
Wow! This is a delicious and easy to make sauce. Ring the changes by adding different proteins to the sauce. Watch the video on how to make this sauce.

Green sauce and bean purée
Serve with any barbecued or roasted meat - it is delicious. This dish was inspired by a meal created by Chef Casey McDonald, Craggy Range Vineyard, Hawkes Bay.

Okra with tomatoes
Okra must be picked young, no longer than 10 cm, and prepared as soon as possible after picking.

Kale in orange juice
The orange juice and rind adds a great taste to this trendy vegetable.

Roasted pesto kohlrabi
Roasted kohlrabi - so delicious, especially with pesto!

Kūmara and ginger cake
Something different and tasty to take to the cake stall or to serve for afternoon tea.

Red, gold and orange kūmara roast
Succulent and mouth-watering - this fantastic mix of kūmara tastes great hot, warm or chilled.

Zesty kūmara salad
A fresh and tasty salad that is really versatile.

Kūmara and bacon salad
The flavour combination of bacon and kūmara is sensational.

Kūmara, ham and pineapple frittata
A versatile recipe for a main meal, snack or lunchbox filler.

Kūmara and date loaf
A healthy twist on the traditional date loaf. Watch the video on how to make it.

Kūmara, smoked salmon and cress salad
This is a tasty salad with the peppery cress adding a delicious taste to the popular combo of kūmara and salmon.

Braised leeks
Something different to have with your favourite roast meal.

Fruity watercress and chicken salad
The peppery taste of the watercress goes well with the sweetness of the fruit.

Lettuce cups
A refreshing summer salad or light meal.

Melon drink
A refreshing summer drink, ideal to serve with a platter of fresh vegetables and hummus.

Caramelised onion soup
This soup is worth the wait while the onions are caramelising – it’s delicious.

Easy pickled onion wedges
This is such a quick dish to make, perfect for a quick snack and especially good for entertaining pickled onion lovers.

Chicken salad with harissa dressing
Harissa adds a zing to this salad.

Pea sprout and spring onion salad
Add colour to the menu with this tasty salad.